Indian Mango Lassi with Cardamom, Rose Water and Crushed Pistachios
Ingredients 2 ripe Alphonso or Ataulfo mangoes, peeled and diced (or 1.5 cups canned Alphonso mango pulp) 1 cup full-fat plain yogurt (th...
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Indian Mango Lassi with Cardamom, Rose Water and Crushed Pistachios
Ingredients 2 ripe Alphonso or Ataulfo mangoes, peeled and diced (or 1.5 cups canned Alphonso mango pulp) 1 cup full-fat plain yogurt (th...
Brazilian Passion Fruit Caipirinha Sour with Muddled Lime, Raw Sugar and Fresh Mint
Ingredients 2 oz cachaΓ§a (Brazilian sugarcane spirit) 1/2 lime, cut into 4 small wedges 2 tsp raw cane sugar (or demerara sugar) 2 oz fre...
Japanese Tamagoyaki Rolled Sweet Omelet with Dashi, Soy and Toasted Sesame Seeds
Ingredients 4 large eggs 2 tbsp dashi stock (or water + 1/4 tsp dashi powder) 1 tbsp soy sauce 1 tbsp mirin 1 tsp sugar 1/2 tsp sesame oi...
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