Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts

1/3/23

Jan 1, 2023 AI Breakfast Recipe Name: Banana Oatmeal Pancakes

This image and recipe was generated by AI
The image may not look like the recipe
Prepare and eat at your own risk, but please post about your experience!

Recipe Name: Banana Oatmeal Pancakes
Serving Size: 2 pancakes
Calorie Count: 230

Ingredients:
-1 banana, mashed
-1/2 cup rolled oats
-1/4 cup all-purpose flour
-1/2 teaspoon baking powder
-1/2 teaspoon ground cinnamon
-1/4 teaspoon salt
-1/2 cup almond milk
-1 tablespoon honey
-1 teaspoon vegetable oil

Instructions:
1. In a medium bowl, mash the banana with a fork.
2. Add the oats, flour, baking powder, cinnamon and salt, and mix until combined.
3. Add the almond milk, honey and oil and mix until combined.
4. Heat a large nonstick skillet over medium heat.
5. Scoop 1/4 cup of the batter onto the skillet for each pancake.
6. Cook for about 2 minutes, or until the bottoms are golden brown.
7. Flip and cook for another 2 minutes, or until the other side is golden brown.
8. Serve with your favorite toppings.

Nutritional Information (per pancake):
Calories: 115
Fat: 3g
Carbohydrates: 20g
Protein: 3g
Fiber: 2g

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177810756/stop/?check=9655fc567d3b57531a5104d95d8aa0a9

Jan 3, 2023 AI Breakfast Recipe

This image and recipe was generated by AI
The image may not look like the recipe
Prepare and eat at your own risk, but please post about your experience!

Name: Baked Apple Oatmeal
Serving Size: 4
Calorie Count: 300

Ingredients:
- 2 apples, cored and diced
- 2 cups old-fashioned rolled oats
- 2 cups milk
- 2 tablespoons of butter
- 2 tablespoons of brown sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg

Instructions:

1. Preheat the oven to 375 degrees F.

2. Grease a 9x13 inch baking dish.

3. In a medium bowl, mix together the diced apples, oats, milk, butter, brown sugar, cinnamon and nutmeg until combined.

4. Pour the mixture into the greased baking dish.

5. Bake for 25 minutes or until the top is golden brown.

6. Serve warm with a dollop of Greek yogurt or your favorite topping.

Nutritional Information (Per Serving):
Calories: 300
Fat: 8g
Carbohydrates: 48g
Protein: 9g
Fiber: 6g

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177810756/stop/?check=9655fc567d3b57531a5104d95d8aa0a9

1/2/23

Jan 2, 2023 AI Breakfast Recipe

This image and recipe was generated by AI
The image may not look like the recipe
Prepare and eat at your own risk, but please post about your experience!

Name: Loaded Sweet Potato Hash
Serving Size: 4
Calorie Count: 390

Ingredients:
- 2 sweet potatoes, peeled and diced
- 1 red bell pepper, diced
- 1/2 onion, diced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/4 teaspoon chili powder
- Salt and pepper, to taste
- 1/4 cup feta cheese, crumbled
- 2 tablespoons chopped fresh parsley

Instructions:
1. Preheat oven to 400°F.
2. Place diced sweet potatoes, bell pepper, onion, and garlic on a baking sheet. Drizzle with olive oil and season with smoked paprika, cumin, chili powder, salt, and pepper. Toss to combine.
3. Bake in preheated oven for 20-25 minutes, or until sweet potatoes are tender.
4. Remove from oven and sprinkle with feta cheese and parsley. Serve warm.

Nutritional Information:
Calories: 390
Fat: 16g
Carbohydrates: 47g
Protein: 8g
Fiber: 6g

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177810756/stop/?check=9655fc567d3b57531a5104d95d8aa0a9

1/1/23

Jan 1, 2023 AI Breakfast Recipe

This image and recipe was generated by AI
The image may not look like the recipe
Prepare and eat at your own risk, but please post about your experience!

Recipe Name: Banana Oatmeal Pancakes
Serving Size: 2 pancakes
Calorie Count: 230

Ingredients:
-1 banana, mashed
-1/2 cup rolled oats
-1/4 cup all-purpose flour
-1/2 teaspoon baking powder
-1/2 teaspoon ground cinnamon
-1/4 teaspoon salt
-1/2 cup almond milk
-1 tablespoon honey
-1 teaspoon vegetable oil

Instructions:
1. In a medium bowl, mash the banana with a fork.
2. Add the oats, flour, baking powder, cinnamon and salt, and mix until combined.
3. Add the almond milk, honey and oil and mix until combined.
4. Heat a large nonstick skillet over medium heat.
5. Scoop 1/4 cup of the batter onto the skillet for each pancake.
6. Cook for about 2 minutes, or until the bottoms are golden brown.
7. Flip and cook for another 2 minutes, or until the other side is golden brown.
8. Serve with your favorite toppings.

Nutritional Information (per pancake):
Calories: 115
Fat: 3g
Carbohydrates: 20g
Protein: 3g
Fiber: 2g

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177810756/stop/?check=9655fc567d3b57531a5104d95d8aa0a9

Jan 1, 2023 AI Breakfast Recipe

This image and recipe was generated by AI
The image may not look like the recipe
Prepare and eat at your own risk, but please post about your experience!

Name: Banana Nut Oatmeal
Serving Size: 2
Calorie Count: 450
Ingredients:
-1 cup old-fashioned oats
-2 cups almond milk
-2 ripe bananas, mashed
-2 tablespoons chopped walnuts
-1 teaspoon ground cinnamon
-1 tablespoon honey
Instructions:
1. In a medium saucepan, bring the almond milk to a boil over medium-high heat.
2. Reduce heat to medium-low and add the oats, stirring constantly.
3. Cook for about 5 minutes, stirring occasionally, until the oats are cooked through.
4. Remove from heat and stir in the mashed bananas, walnuts, cinnamon, and honey.
5. Divide the oatmeal between two bowls and serve.

Nutritional Information (per serving):
Calories: 450
Fat: 10g
Carbohydrates: 76g
Protein: 11g
Fiber: 8g
Sugar: 20g

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177810756/stop/?check=9655fc567d3b57531a5104d95d8aa0a9

12/31/22

Dec 30, 2022 AI Breakfast Recipe

This image and recipe was generated by AI
The image may not look like the recipe
Prepare and eat at your own risk, but please post about your experience!

Name: Overnight Oats
Serving Size: 1
Calorie Count: 260
Ingredients:
-1/2 cup rolled oats
-1/2 cup almond milk
-1 tablespoon chia seeds
-1 tablespoon honey
-1/4 teaspoon ground cinnamon
-1/4 cup fresh or frozen berries (optional)
Instructions:
1. In a bowl, mix together the oats, almond milk, chia seeds, honey, and cinnamon.
2. Cover and place in the refrigerator overnight.
3. In the morning, top with fresh or frozen berries and enjoy!
Nutritional Information:
Calories: 260
Fat: 5.6 g
Carbohydrates: 42.2 g
Protein: 7.2 g
Fiber: 6.3 g
Sugar: 13.8 g

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177810756/stop/?check=9655fc567d3b57531a5104d95d8aa0a9

12/29/22

Dec 30, 2022 AI Breakfast Recipe

Veggie-Packed Omelette:

Ingredients:

- 2 eggs
- 2 tablespoons of milk
- 1 tablespoon of butter
- 1/4 cup of chopped red bell pepper
- 1/4 cup of chopped green bell pepper
- 1/4 cup of chopped mushrooms
- 1/4 cup of chopped onion
- Salt and pepper to taste

Instructions:

1. In a medium bowl, whisk together the eggs and milk until combined.

2. Heat the butter in a large nonstick skillet over medium heat.

3. Add the bell peppers, mushrooms, and onion to the skillet and cook until softened, about 5 minutes.

4. Pour the egg mixture into the skillet and season with salt and pepper.

5. Cook until the eggs are set, about 5 minutes.

6. Gently fold the omelette in half and cook for an additional 2 minutes.

7. Slide the omelette onto a plate and enjoy!

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177436996/stop/?check=e5ba9a0de09983c7afaf5a1d9075cfc8

12/28/22

Dec 29, 2022 AI Breakfast Recipe

Egg and Cheese Breakfast Quesadilla

Ingredients:

- 2 large flour tortillas
- 2 eggs, beaten
- 1/2 cup shredded cheese
- 2 tablespoons butter
- Salt and pepper, to taste

Instructions:

1. Heat a large skillet over medium heat.

2. Spread butter on one side of a tortilla and place in the skillet butter side down.

3. Sprinkle half of the cheese over the tortilla.

4. Pour the beaten eggs over the cheese and season with salt and pepper.

5. Top with the remaining cheese and the other tortilla.

6. Cook for 3-4 minutes, until the bottom tortilla is golden brown.

7. Carefully flip the quesadilla and cook an additional 3-4 minutes, until the other side is golden brown and the cheese is melted.

8. Slice into wedges and serve. Enjoy!

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177436996/stop/?check=e5ba9a0de09983c7afaf5a1d9075cfc8

12/27/22

Dec 28, 2022 AI Breakfast Recipe

Pumpkin Spice French Toast

Ingredients:

-4 slices of thick-cut bread
-2 eggs
-1/4 cup of milk
-1 teaspoon of ground cinnamon
-1/2 teaspoon of ground nutmeg
-1/4 teaspoon of ground ginger
-1/4 teaspoon of ground allspice
-1/4 cup of canned pumpkin puree
-1 tablespoon of maple syrup
-1 tablespoon of butter

Instructions:

1. In a shallow bowl, whisk together the eggs, milk, cinnamon, nutmeg, ginger, allspice, pumpkin puree, and maple syrup.

2. Heat a large skillet over medium heat and add the butter.

3. Dip each slice of bread into the egg mixture, coating both sides.

4. Place the slices of bread in the skillet and cook until golden brown, flipping once.

5. Serve with a drizzle of maple syrup and a sprinkle of cinnamon. Enjoy!

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177436996/stop/?check=e5ba9a0de09983c7afaf5a1d9075cfc8

12/26/22

Dec 27, 2022 AI Breakfast Recipe

Banana Walnut Pancakes

Ingredients:

-1 cup all-purpose flour
-1 teaspoon baking powder
-1/4 teaspoon baking soda
-1/4 teaspoon salt
-1/4 cup granulated sugar
-1/4 cup chopped walnuts
-1 large ripe banana, mashed
-1 cup buttermilk
-2 tablespoons vegetable oil
-1 large egg
-1 teaspoon vanilla extract

Instructions:

1. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and sugar.

2. Stir in the walnuts.

3. In a separate bowl, mix together the mashed banana, buttermilk, oil, egg, and vanilla extract.

4. Pour the wet ingredients into the dry ingredients and stir until just combined.

5. Heat a non-stick skillet over medium heat.

6. Grease the skillet with butter or oil.

7. Pour 1/4 cup of the batter onto the skillet.

8. Cook until the edges start to look dry and bubbles form on the surface.

9. Flip the pancake and cook for another 1-2 minutes.

10. Repeat with the remaining batter.

11. Serve the pancakes with butter, syrup, and extra chopped walnuts. Enjoy!

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177436996/stop/?check=e5ba9a0de09983c7afaf5a1d9075cfc8

12/25/22

Dec 26, 2022 AI Breakfast Recipe


Egg and Bacon Breakfast Burrito

Ingredients:

- 4 large eggs
- 4 slices bacon, cooked and crumbled
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 4 large flour tortillas
- Salt and pepper to taste

Instructions:

1. In a medium bowl, whisk together the eggs, salt, and pepper.

2. Heat a large skillet over medium heat and add the eggs. Cook, stirring occasionally, until the eggs are scrambled and cooked through.

3. Remove the eggs from the skillet and set aside.

4. In the same skillet, cook the bacon until it is crispy. Remove the bacon from the skillet and set aside.

5. In the same skillet, add the onions and bell peppers and cook until softened, about 3 minutes.

6. Add the eggs and bacon back to the skillet and stir to combine.

7. Place a flour tortilla on a plate and spoon the egg and bacon mixture into the center.

8. Sprinkle with the cheddar cheese and fold the tortilla over the filling.

9. Repeat with the remaining ingredients.

10. Serve with salsa and sour cream, if desired. Enjoy!

---------------------------------------------------------------------------
Visit this link to stop these emails: https://zapier.com/manage/zaps/177436996/stop/?check=e5ba9a0de09983c7afaf5a1d9075cfc8