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Name: Glazed Apple Donut Cupcakes
Serving Size: 12 cupcakes
Calorie Count: 150 calories per cupcake
Ingredients:
- 1 1/2 cups all-purpose flour
- 1/2 cup white sugar
- 1/4 teaspoon baking soda
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 eggs
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1/2 cup applesauce
- 1/4 teaspoon ground cinnamon
- 1/2 cup chopped apples
- 1/2 cup confectioners sugar
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper bake cups.
2. In a medium bowl, mix together flour, sugar, baking soda, baking powder and salt.
3. In a separate bowl, beat together eggs, oil, vanilla extract, applesauce and cinnamon.
4. Add egg mixture to flour mixture and stir until just blended.
5. Fold in chopped apples.
6. Spoon batter into prepared muffin cups, filling each cup about 3/4 full.
7. Bake in preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
8. Let cupcakes cool for 10 minutes in the pan, then transfer to a wire rack
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