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Recipe Name: Baked Brie with Cranberry Compote
Serving Size: 4
Calorie Count: 535
Ingredients:
-4 oz. wheel of Brie cheese
-1/2 cup of fresh cranberries
-1/4 cup of maple syrup
-1/4 cup of water
-1/4 teaspoon of ground cinnamon
-1/4 teaspoon of ground nutmeg
Instructions:
1. Preheat oven to 350 degrees Fahrenheit.
2. Place Brie wheel on a baking sheet lined with parchment paper.
3. Bake for 10 minutes or until cheese is melted and bubbly.
4. While Brie is baking, combine cranberries, maple syrup, water, cinnamon and nutmeg in a small saucepan over medium heat.
5. Simmer for 8-10 minutes or until cranberries are soft and mixture is thickened.
6. Remove Brie from oven and top with cranberry compote.
7. Serve warm with crackers or toast points.
Nutritional Information (per serving):
Calories: 535
Fat: 28g
Carbohydrates: 48g
Protein: 15g
Sodium: 413mg
Fiber: 2g
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