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Name: Apple Crisp
Serving Size: 4
Calorie Count: 350
Ingredients:
- 2 apples, peeled, cored and sliced
- 1/4 cup all-purpose flour
- 1/4 cup light brown sugar
- 2 tablespoons butter, melted
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions:
1. Preheat oven to 350 degrees.
2. Place sliced apples in a greased 8x8 baking dish.
3. In a medium bowl, mix together flour, brown sugar, butter, cinnamon and nutmeg.
4. Sprinkle the mixture over the apples.
5. Bake for 30 minutes or until apples are tender and the topping is golden brown.
6. Serve warm and enjoy!
Nutritional Information (per serving):
Calories: 350
Fat: 9.1 g
Carbohydrates: 66.6 g
Protein: 2.6 g
Fiber: 4.6 g
Sugar: 34 g
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