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Name: Chocolate Chip Cookie Brownies
Serving Size: 10
Calorie Count: 400
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup butter, softened
- 1 cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips
Instructions:
1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, sift together the flour, baking soda, baking powder, and salt.
3. In a large bowl, cream together the butter and both sugars until light and fluffy.
4. Beat in the eggs one at a time until well blended.
5. Mix in the vanilla extract.
6. Slowly add the dry ingredients to the wet ingredients, stirring until combined.
7. Fold in the chocolate chips.
8. Grease a 9x13 inch baking pan with butter or non-stick spray.
9. Spread the cookie dough evenly in the baking pan.
10. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
11. Allow to cool before slicing and serving.
Nutritional Information:
Serving Size: 1
Calories: 400
Fat: 20g
Carbohydrates: 46g
Protein:
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