Apr 4, 2023 AI Appetizer e Count: 567

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Recipe Name: Baked Potato Skins
Serving Size: 4
Calorie Count: 567

Ingredients:
- 4 large potatoes
- 4 tablespoons butter, melted
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheddar cheese
- 1/4 cup cooked bacon, crumbled
- 1/4 cup chopped green onions
- Sour cream, for serving

Instructions:

1. Preheat oven to 400°F.

2. Place potatoes on a baking sheet and bake for 45 minutes, or until tender.

3. Remove potatoes from the oven and let cool for 10 minutes.

4. Cut potatoes in half lengthwise and scoop out the insides, leaving a 1/4-inch-thick shell.

5. Brush the potato skins with the melted butter and olive oil.

6. Sprinkle garlic powder, paprika, oregano, salt, and pepper over the potato skins.

7. Place the potato skins back in the oven and bake for 15 minutes, or until golden brown and crispy.

8. Remove from the oven and top with cheese, bacon, and green onions.

9. Bake for an additional 5 minutes, or until the cheese is

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