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Recipe Name: Baked Brie with Cranberry Sauce
Serving Size: 6
Calorie Count: 522
Ingredients:
-6 ounces of brie cheese
-1/4 cup of cranberry sauce
-1/4 cup of chopped pecans
-1/4 cup of honey
-1 teaspoon of fresh thyme
Instructions:
1. Preheat oven to 350 degrees F.
2. Place the brie cheese in a baking dish. Spread the cranberry sauce over the top of the brie.
3. Sprinkle the chopped pecans and honey over the top of the brie.
4. Bake in the oven for 15 minutes, or until the cheese is melted and bubbly.
5. Sprinkle with fresh thyme before serving.
Nutritional Information:
Calories: 522
Fat: 33g
Carbohydrates: 37g
Protein: 15g
Sodium: 562mg
Cholesterol: 40mg
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