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Name: Mango Coconut Dream Pudding
Servings: 6
Calories (per serving): 150
Ingredients:
-1 large mango, peeled and cut into cubes
-1 can (14 ounces) full-fat coconut milk
-1/4 cup honey
-1 teaspoon vanilla extract
-2 tablespoons cornstarch
-1/4 teaspoon ground cinnamon
Instructions:
1. In a medium saucepan, combine the mango cubes, coconut milk, honey and vanilla over medium heat. Bring to a simmer, stirring occasionally.
2. In a small bowl, whisk together the cornstarch and cinnamon. Gradually add to the mango mixture, stirring constantly.
3. Continue to cook and stir until the mixture thickens, about 5 minutes.
4. Transfer to individual serving dishes and let cool to room temperature. Refrigerate for at least 1 hour before serving.
Nutritional Information (per serving):
Calories: 150
Fat: 9g
Carbohydrates: 18g
Protein: 2g
Sodium: 30mg
Fiber: 2g
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