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Name: Chocolate Chip Cookie Dough Parfaits
Serving Size: 2
Calorie Count: 515 kcal
Ingredients:
- 1/4 cup butter, softened
- 1/4 cup granulated sugar
- 1/4 cup packed light brown sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips
- 2 tablespoons hot fudge sauce
- 2/3 cup whipped topping
- 2 tablespoons chopped walnuts
Instructions:
1. In a medium bowl, cream together the butter, granulated sugar and light brown sugar until light and fluffy.
2. Beat in the milk and vanilla extract.
3. Add the flour and salt, stirring until combined.
4. Stir in the mini chocolate chips, and set aside.
5. In two parfait glasses, layer the cookie dough, hot fudge sauce and whipped topping.
6. Sprinkle with chopped walnuts.
7. Refrigerate for at least 1 hour before serving.
Nutritional Information:
Calories: 515 kcal, Carbohydrates: 36 g, Protein: 4 g, Fat: 39 g, Saturated Fat: 21 g, Cholesterol: 54 mg, Sodium: 201 mg, Potassium: 169 mg, Fiber: 1 g, Sugar: 27 g, Vitamin A:
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