Jan 1, 2023 AI Dessert Recipe Chocolate Chip Cookie Dough Ice Cream Cake

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Name: Chocolate Chip Cookie Dough Ice Cream Cake
Serving Size: 8-10
Calorie Count: 745 calories per serving

Ingredients
-1/2 cup all-purpose flour
-1/4 teaspoon salt
-1/4 cup butter, softened
-1/4 cup packed light brown sugar
-2 tablespoons granulated sugar
-2 tablespoons milk
-1/2 teaspoon vanilla extract
-1/2 cup miniature semisweet chocolate chips
-1/2 gallon vanilla ice cream, softened
-1/2 cup hot fudge topping

Instructions
1. Preheat oven to 350°F. Grease a 9-inch springform pan with cooking spray.

2. In a medium bowl, whisk together the flour and salt.

3. In a large bowl, beat the butter, brown sugar, and granulated sugar with an electric mixer until light and fluffy. Beat in the milk and vanilla extract.

4. Gradually add the flour mixture and beat until just combined. Stir in the chocolate chips.

5. Press the cookie dough into the bottom of the prepared pan. Bake for 15-20 minutes or until lightly golden brown. Let cool completely.

6. Spread the softened ice cream over the cooled cookie dough. Freeze for at least 4 hours or until firm.

7. Remove from the freezer and let stand for 10 minutes before serving. Drizzle

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